If you love sweets, there is no reason for you not to love strawberry jam. The great news is you don’t have to your nearest grocery store to get commercially sold jam. You can make your own home made strawberry jam that tastes so much better than those displayed in the shelves. If you asked yourself how is strawberry jam made, well all that you need to have are ripe strawberries, a little bit of lemon juice and sugar and you are good to go.
It is very easy to make strawberry jam from fresh or frozen strawberries. Here are the steps on how you can make your own strawberry jam at home.
• First, you need to get fresh or frozen strawberry from the fruit market. Freshly harvested strawberry can produce lots of tasty and fruity juices that will make your jam extra sweet and flavorful. Make sure to wash the fruits thoroughly first before the start of the process.
• If you already have your strawberries, prepare a wide bowl to put and crush the fruit. It would be easier if you crush them by batches until you have about 4 cups of it.
• Start to stir the mixture over low hear. Then try to increase the heat to high once the sugar is dissolved. Then bring it into a full rolling boil. Continue to stir until the mixture reaches 105 degrees C.
• Then prepare sterile jars where you can place the finished product. Make sure to leave about quarter or half of an inch head space and tightly seal it. Refrigerate the jam before eating.
You can easily create a super delicious strawberry jam at home. In fact, even little kids can make delightful strawberry jam as long as they are careful in the kitchen. It can be a great way to treat your parents with sweet delight after a stressful day in the office. If you are able to master the techniques of making strawberry jam, then you can also try to cook other berry jams besides strawberry.